Tour France; 6 Steps to Blending in in Paris

Many travelers love to fly under the radar when exploring a new country. Sometimes being marked as a tourist is helpful, but other times, you want to be seen as just another local. This is the ultimate game to play in Paris, a city known for its leagues of tourists. Feel up to the task of touring France like a Parisian? We’ve learned some tips and tricks to utilize in the City of Lights especially. Try them out yourself on a trip to France with Bliss Travels!

1. Always Attempt to Speak French

No matter how unconfident you are in your French-speaking skills, you should always, always start out an interaction in French. Check out our post on Useful Phrases for Traveling in France for the basics. Just as we would get offended if tourists assumed we could speak their language without attempting English first, so do the French. This is especially common in Paris, where they are constantly overrun by tourists. Give your best attempt and show that you’re trying to make an effort, even if it doesn’t go that well. They will switch to English for you more often than not. And who knows? You may just pass as a local.

Try your French out at a market with a simple "Une baguette, s'il vous plait!"

Try your French out at a market with a simple “Une baguette, s’il vous plait!”

2. Watch your Feet

The French wear tennis shoes when they’re exercising, and that’s it. You certainly don’t have to trek across the city in 5 inch Laboutins, but consider some of your other more understated (but still comfortable!) options. Bring another pair to switch out with when your feet get sore during your trip–they will, no matter what pair you wear. Squeaky white sneakers are the first thing that will give you away!

There are endless choices in footwear. Check out one of our past trips who were champs at this!

There are endless choices in footwear. Check out one of our past trips who were champs at this!

3. Avoid baggy T-Shirts and Jeans

Parisians have perfected looking effortlessly chic. Don’t feel the need to mimic their style, but do pay attention to the tailoring of your clothes. Leave your sweatshirt and cargo shorts at home! This is the time for well-fitting, neutral-toned clothes. Bring layers that will mix and match easily. Voila! A simple, smaller travel wardrobe that will look good no matter how far you walk that day or how fancy the occasion. (See this great article on Easy Packing Tips for Traveling in France for more great ideas.)

Avoid clothes that clearly define you as a tourist--save the souvenirs for after the trip!

Avoid clothes that clearly define you as a tourist–save the souvenirs for after the trip!

4. Avoid meals on major boulevards

Cafes near major sites are just waiting for the midday crash of tired tourists. Sometimes this can be a relief–the english menu, the simple fare–but we always encourage seeking out an authentic meal. Go a few blocks away and search the side streets. This is where you will find the locals’ preferred watering holes. Prepare to not understand the menu, but to love your choices regardless. After all, when in Rome…or Paris…

Any Parisian cafe, big or small, can deliver an espresso that is to-die-for.

Any Parisian cafe, big or small, can deliver an espresso that is to-die-for.

5. Seek out the Smaller Museums

The Louvre has gained its reputation as the finest museum in the world for a reason, but that doesn’t mean it should be your only cultural outing. There are dozens of smaller museums dotting Paris, and each is a gem just waiting to be explored. Parisians will oftentimes head to these museums on special days just to enjoy the experience. The Museum Carnavalet, for example, has a stunning inner courtyard that locals will go to for a quiet afternoon of reading and relaxing. La Vie en Rose!

The Museum Carnavalet has a lovely inner courtyard  to lounge in on sunny days.

The Museum Carnavalet has a lovely inner courtyard to lounge in on sunny days.

6. Stop and Enjoy

The French excel at reveling in a moment. While many cultures are more focused on getting as many experiences in as possible, the French have a “quality over quantity” mindset that should be commended. This is one of the biggest markers of a tourist in Paris– we rush through musuems, hustle to the next monument, and grab sandwiches instead of sitting down to a great meal. Take your cues from the Parisians: enjoy your moments and focus on the experience instead of the amount of things you get done. What will make the best memories?

Take a moment to enjoy the day, like having a picnic outside!

Take a moment to enjoy the day, like having a picnic outside!

Armed with a carry-on suitcase of neutral clothes and sensible footwear, an adventurous appetite, a guidebook of lesser-known sites, and an open mind, you are now set to take on Paris like a local! These, of course, are just the basics to blending in. Give them a go on your next trip. Bliss Travels specializes in seeing France “like a local,” so why not take the next step and get insider access to this stunning country? Tell us about your own tips to blending in, and we hope to see you on a trip soon!

A Bientot,

Bliss Travels

Tour France: Our April 17th, 2014 Wine Tasting Tour de France

Wine Tasting: A Tour de France of Wines

Inside the private collection of the owners of Smith Haut Lafitte, and a tasting of their 100 point 2009 red!

Wine tastings are often the highlight of Bliss Travels trips.  No one does wine quite like the French, and we fully embrace their talents! Whether it’s a simple chilled rosé at lunch on a Provencal farm or a private barrel tasting with the winemaker in his 14th century cellar owner, or chatting with the technical director of a world famous chateau, Bliss always includes wines! And we treat these events as they should be treated: As relaxed fun!

Bliss owner Wendy Jaeger brought fun stories and years of expertise to the evening.

Bliss owner Wendy Jaeger brought fun stories to the evening on a recent trip to Atlanta.

Here are a few of our all-time favorites! And to learn more, watch our video of Burgundy or our our 3 minute video of our trips here!

Provence offers ancient perched villages, flawless sunny days, and miles of lavender fields. It's the most relaxing area in France!

Provence offers ancient perched villages, flawless sunny days, and miles of lavender fields. It’s the most relaxing area in France!

2012 Famille Abeille Rosé

Rosé: Côtes de Provence, France

Owner, Jean Abeille after a private tasting and tour of the winery, led by him.

$13.50 per bottle with the 10% discount.

Grapes: Grenache, Syrah-Shiraz, Cinsault, Vermentino

Area: This wine comes from a family-owned estate, which is part of Château Riotor, located in the heart of Provence in the commune of Cannet des Maures. The vineyards are only 30km from the Mediterranean, and enjoy a warm, maritime, Mistral-influenced climate.

Flavor profile: A delicate and refreshing rosé typical of Provence. Locals (and Bliss, of course) drink rosé at lunch for a perfect midday pick me up. Its gentle flavors reminiscent of fresh peach, clementine, pear and raspberry tend to be on the dry rather than sweet.

Pairs well with: soft pink fish, like poached trout.

Burgundy boasts of vineyards as far as the eye can see--many consider this the best wine region of France!

Burgundy boasts of vineyards as far as the eye can see–many consider this the best wine region of France!

White: 2012 David Moret Bourgogne Blanc

White: Burgundy, France

A trip to a wine maker's private cellar welcomed us to Burgundy. Not too shabby!

A trip to world class Domaine de l’Arlot (not open to the public) and a tasting held by their technical director. Not too shabby!

$21.60 per bottle with the 10% discount on a case at Princeton Corkscrew wineshop

Area: This comes from one of the finest Cru holdings in the region, Beaune. Moret is known as one of the premier white Burgundy producers, using detail-oriented procedures to ensure the finest quality wines. Bliss clients stay in a privately-owned chateau on a vineyard, where we get a private tasting of the wine!

Flavor profile: Notes of honeysuckle, toasted walnuts and Anjou pear greet your nose, with rich fruits, lemon zest, minerals and elegant acidity filling your mouth in waves. The finish is long–peeling away the layers before your next sip.

Pairs well with: Epoisse, a bloomy cow’s milk cheese. Delicieux!

 

Burgundy calls to anyone looking for quiet, history-laden Medieval villages and incredible wines.

Burgundy calls to anyone looking for quiet, history-laden Medieval villages and incredible wines.

2011 Agnès Paquet Bourgogne Pinot Noir

Red Burgundy (Pinot Noir): Burgundy (Auxey-Duresses), France

$16.65 per bottle with the 10% discount based upon purchase of a case at Princeton Corkscrew wineshop

Area: The charming Agnès Paquet is based in Meloisy, in the Hautes Côtes de Beaune. Half of the vines for this cuvée are planted in her home village, the remainder coming from an 85 year-old plot in Volnay, adding depth and structure to the blend. The villages of Burgundy, like Meloisy, are known for their beautiful architecture and history (check out our blog post of what a trip here is like with Bliss!)

Flavor profile: This vibrant, fruit-forward red has a delicate aroma of red currant, cherry, raspberry and vanilla. Its balanced, medium bodied palate offers notes of ripe red fruit, caramel, vanilla and tobacco complemented by balanced acidity and silky tannins.

 

The Rhone Valley is known for its gorgeous castles and stunning hill views.

The Rhone Valley is known for its gorgeous castles and stunning hill views.

2011 Domaine des Amouriers Vacqueyras

Rhone: Rhone Valley, France

$21.60 per bottle with the 10% discount

Grapes: Primarily Grenache grapes, with notes of Carignan, Merlot, Syrah, Grenache blanc, Roussanne, and Viognier.

Area: Climate-wise, the area is strictly Mediterranean (the eponymous sea is only 50 miles/80km to the south) and is therefore blessed with a long, hot, growing season, ensuring maximum ripeness for its vineyards. This, combined with the site’s south-westerly aspect, make it one of the most sought-after viticultural sites in the Rhone valley, which explains the density of vineyards in the area.

Flavor profile: Spice and fullness. After a few swirls of this dark purple wien, notes of blackberry, garrigue and tapenade come forth. The first sip fills your mouth, full of fruitiness, balanced tannins and acidity with a lasting finish. This is the “Grand Cru” of Vacqueyras.

Pairs well with: heartier dishes and meats, such as a good steak. Or, if in Provence –Lamb!

 

Bordeaux is as passionate about its wine as Burgundy!

Bordeaux is as passionate about its wine as Burgundy!

2010 Château Lalande Cru Bourgeois

Bordeaux: Listrac-Médoc, France

$20.25 per bottle with the 10% discount

Grapes: Merlot, Cabernet Sauvignon, and a dash of Petit Verdot

Area: The area produces some of the most sought after wines in France. In fact, some of the vineyards in the area resort to picking grapes with tweezers to get the most “perfect flavor.” These growers take their flavor seriously, as do we! On our trips here, we spend a day making our own wine and have cases shipped home. Bragging rights are definitely earned!

Flavor: Aromas of ripe plum, blackberry, and cassis rise from the glass. A little aeration brings out a wonderful balance of berries, plum, and minerality that coats the mouth pleasantly. A short time in oak barrels lends a beautiful silkiness that leaves a full, smooth blend.

Pairs well with: lamb in any form, as well as beef. Parfait, non?

 

Bordeaux's wine collection is no laughing matter!

Now you’ve gotten a good start to a wine tasting of monumental proportions. The next step? Drink them where they were created! Come on one of our “exclusive access, insider” food and wine vacations and visit the vineyards themselves. Make delicious memories! Contact Wendy (wendy@blisstravels.com) to learn more. We have trips to Bordeaux, Burgundy, Provence, Paris and all along the Mediterranean. We have even expanded to Spain!

Why not pair one of our destinations with our insider Paris experiences -like dinner in the home of a Paris chef! This month, our exclusive seasonal menu included the following:

Amuse Bouche of Foie Gras with Champagne
Caramelized carrot soup with quinoa and ginger, with a white Crozes Hermitage from the Rhone
Asparagus with Slow Poached Egg, Hollandaise, with a white Burgundy from Meursault, Premier Cru, Les Charmes 2009
Turbot with Cauliflower Puree and a White Asparagus Emulsion
Rabbit Roulade au Jus, Greens with a Pinot Noir from Burgundy, a Grand Cru Chambertin

Chocolate Cake, Strawberry/Balsamic Sorbet, Olive Oil Powder, with a Sauternes from Bordeaux

A bientôt,

Wendy Jaeger

owner, Bliss Travels

Tour France; Bliss Travels is the Feature Article in France Passion Magazine!


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Bliss Travels is so pleased to be featured on the front page of this luxury editorial magazine, which is owned and operated by the French Tourism Bureau! Read the rest of the article right here and get inspired by the author’s musings about our “insider” Provence travel experiences.

One of the first bulls to run free in the square on Bastille Day.

One of the first bulls to run free in the square on Bastille Day weekend. And that’s “no bull”!

One of our favorite meals is outside at a farm overlooking the Luberon valley!

One of our favorite meals is outside at a farm overlooking the Luberon valley!

Bliss clients also enjoyed a beautiful late lunch just outside of van Gogh's Provencal sanitorium.

Bliss clients also enjoyed a beautiful late lunch in a private walled garden in St Remy before joining the public festivities and visiting Van Gogh’s Provencal sanitorium.

We are so excited about our Provence trips this summer. Enjoy 5 nights in the stunning Luberon region of Provence having the benefit of our exclusive access, and then live it up for 3 nights of festival activities or along the Mediterranean staring at the crystal clear water. Enjoy fireworks, bull fights, running of the bulls through the streets, community dances and markets. In addition to the special festival events, this  sophisticated town is home to an archeological dig, Roman ruins,Van Gogh’s residence, as well as wonderful boutiques, museums, galleries and sights. Not to mention an abundance of specialty wines and gourmet meals!

Our summer trips to Provence are some of our favorites for a reason. Come tour France with an insider!

A bientot,

Bliss Travels

Tour France: Cartier’s Grand Palais Exhibit in Paris

cartier_expo_0Ooh la la! Cartier, the “Jeweler of Kings,” has an opulent exhibit at the Grand Palais in Paris from December 4th to February 16th. This is a must-visit experience and a great addition to a tour through France. And what a perfect add-on to a Valentine’s trip (you could get some ideas for the kind of ring or tiara she likes 🙂 ) Bliss Travels is currently offering a deal for the Valentine’s weekend trip (the special price is only offered through January 2nd). Check it out here! A romantic opportunity awaits!

The exhibit is the most expensive of its kind. It's simply a must-see!

The exhibit is the most expensive of its kind. It’s simply a must-see!

WWD gushes that Kate Middleton’s wedding tiara and Grace Kelly’s engagement ring are among the star pieces of an exhibition on Cartier opening in Paris today.

Billed as the most extensive show to date dedicated to the French jeweler, famed for its panther-themed jewelry and Tank watches, “Cartier — Style and History” is set to run at the Grand Palais until Feb. 16. It showcases more than 600 items ranging from fine jewelry and watches to decorative objects, many reflecting the influence of exotic locations like China and India. Most are drawn from Cartier’s extensive archives, but about 100 items are on loan from private collections.”

Cartier's signature jaguar stands proud in many of the exhibit's displays.

Cartier’s signature jaguar stands proud in many of the exhibit’s displays.

In an interview with the Guardian, the curator of this opulent exhibit, Laure Dalon, explained its significance. “Cartier is one of France’s iconic companies and is a part of France’s tradition and heritage. It’s not just the actual monetary value of the pieces but their social history, their owners and their place in the history of decorative arts. That makes them priceless, really.”

Hasn't every girl wished to wear something as exquisite as this?

Hasn’t every girl wished to wear something as exquisite as this?

Well said, Mme Dalon! We are delighted to recommend our clients see  this magnificent exhibit during their Valentine’s trip. We can even provide a private guide to accompany and tour this exhibit, and others! Add it to your checklist: we’ll see you there!

A bientot-

Bliss Travels

Tour France; Live TV Interview with Wendy Jaeger, Travel Expert of Bliss Travels

Tour France: Live TV Interview with Wendy Jaeger, French Travel Expert

BlissTravels-Luxury-Tour-France-ABPhoto-FranceJune2013-104

Click here for live TV interview with Wendy

Exclusive access and authentic experiences.
Bliss Travels specializes in giving our clients special experiences they cannot have on their own. (To read what our clients have to say, see the bottom of this post or our website testimonials).

We find special venues; unique, lesser known (or impossible to get into) restaurants; off the beaten path sights;  closed to the public vineyards; stunning ruins…and that’s where we take our clients. We combine the things you know you want to see (like that great Provencal market, or the home of that world famous artist) with the things you never knew existed, or only dreamed you’d be able to d0. Imagine being invited into the home of a chef and ‘hanging out’ while he cooks you dinner, or being asked to dine on the farm of local family, or invited into a tiny restaurant that opened just for you. Sound like Bliss?

629-BlissTravels-Oct2012 Tour France Vacations in Provence

The biggest “problem” we have at Bliss Travels is explaining to new travelers that we are not a big bus tour company. We’re not the people with the rigid “fixed” schedule who require that we see a zillion things from morning to night. We are a boutique travel company and we pride ourself in personalized experiences that are custom tailored to our very small groups of 6-12 travelers.

To learn more about our philosophy and our experiences, watch our live TV interview below. Then contact wendy@blisstravels.com to book one of our “one-of-a-kind” vacations to Paris, Provence, Burgundy, Bordeaux, the Mediterranean…even Barcelona!

Everything is fresh, and everyone is happy!

The markets

Live TV Interview of Wendy Jaeger by Adam Bierman

See what our clients think!

"Thanks again for planning such a great vacation for Jeff and I.  We had a fabulous time and getting engaged on the trip was just the icing on the all ready delicious cake.  We are still wondering how we will be able to go back to drinking the wines we liked before after tasting so many fabulous ones on the trip"

“Thanks again for planning such a great vacation for Jeff and I. We had a fabulous time and getting engaged on the trip was just the icing on the all ready delicious cake. We are still wondering how we will be able to go back to drinking the wines we liked before after tasting so many fabulous ones on the trip”

“Thank you…, for an absolutely memorable vacation adventure. Your planning and attention to detail was absolutely superb. I felt immersed in the culture and lore of the land as you ferreted out exceptional sites for us to explore….Because of your passion for Provence and connections, we were privileged to really enjoy off the beaten path exceptional experiences….”

411-BlissTravels-Oct2013-ABianciella

“We had a blast on our trip and are still remarking on the joie de vivre exhibited by one and all! Great group of folks, great times and great food! Thanks again…for the splendid memories!”

BlissTravels-Luxury-Tour-France-ABPhoto-FranceJune2013-35

“The food (unforgettable meals), the wines (rose’s & your wine tasting), the art…, the people (us tourists, & all the drivers/tour guides), ALL the various places we would never have found on our own, AND YOU and Anthony! Thank-you, thank-you, thank-you….we now have wonderful memories….”

Experience Bliss! Contact us now. wendy@blisstravels.com

http://www.blisstravels.com

 

Tour France: Provence is “heaven on earth”

In the New York Times article “Steal My Vacation: Norma Kamali’s Provence” , renowned fashion designer and dedicated olive oil conoisseur Kamali extols the wonders of Provence. She mentioned that “If there was a description of what heaven looks like, I would say this is it.” Tell us something we don’t know!

The lavender fields of Provence smell as beautiful as they look!

The lavender fields of Provence smell as beautiful as they look!

Thankfully, Provence isn’t only visited for its (admittedly fantastic) olive oil orchards. Bakeries, farms, ancient ruins, resplendent cathedrals, and warm locals all beckon people from across the world to take a break underneath its spotless blue sky. It is one of the best places to visit in France! Period! Oh, and what about the wines? Chateauneuf du Pape wines, Cote du Rhones, Bandols….and Rose of all shades.

Provence is completely unique, with a relaxed pace that stems from each easy moment. The cicadas chirping in an ancient olive orchard, a secluded lavender field heated by the sun, and an incredible dinner made from fresh ingredients bought at that morning’s market. It is a retreat from stress, and a voyage into “bliss“. Parfait!

The list of our favorite places to visit in Provence could go for days. Luckily, Bliss Travels creates small group custom vacations in Provence at several points throughout the year, in MayJune, July, August, and October, so you can come up with your own list of favorites!  And do it with an insider. Exclusive access is the best part of what we do. (See what our clients say about that.) Escape to your own “heaven on earth” with us to see what Norma Kamali and the New York Times are raving about.

A bientot-

Bliss Travels

Check out some photos of our previous trips to Provence below!

Provence offers divine meals with incomparably fresh ingredients.

Provence offers divine meals with incomparably fresh ingredients.

Every corner offers a new view to take your breath away.

Every corner offers a new view to take your breath away.

Hiking to the Ancient cathedral on top of a perched village was one of the group's favorite moments in July!

Hiking to the ancient church on top of a 1000+ year old perched village was one of this group’s favorite moments in July!

Olive orchards are around every corner

Olive orchards are around every corner

Our clients loved to stop in the lavender fields when we passed them!

some very special return clients on an awesome trip. Summer is the time that everyone loves to stop in the lavender fields. We pass tons!

Our October trip also features professional photography lessons!

Our October and May (for poppies) trip also feature professional photography for those who want to capture the beauty. Poppy fields are astounding

Tour France; New Van Gogh Painting Discovered!

After being stored in a Norwegian attic for over 100 years, “Sunset at Montmajour” has been officially declared a long-lost van Gogh original. The first van Gogh to be confirmed since 1928, it took two years of extensive testing before art historians accepted the hypothesis. Museum director Axel Rueger called it a “once-in-a-lifetime experience,” going on to effuse praise on his fellow historians and van Gogh experts.

"Sunset at Montmajour" was unveiled by the delighted  van Gogh museum director, Axel Ruetger.

“Sunset at Montmajour” was unveiled by the delighted van Gogh museum director, Axel Rueger.

Over a million people visit Amsterdam’s van Gogh museum each year. “Sunset at Montmajour” will only be on view until September 24th, as it is owned by a private collector, giving audiences even more incentive to visit the museum quickly!

Much of van Gogh’s adult life was spent in various facilities in Provence, France–even in the village that Bliss Travels visits each summer and autumn! Visiting the same sites that van Gogh painted has always provided Bliss clients an intimate link to the painter and his oeuvre.

Van Gogh's Provencal self-portraits provded a look at his tumultuous feelings.

Van Gogh’s Provencal self-portraits provded a look at his tumultuous feelings.

We hope that someday soon we will see “Sunset at Montmajour” on our summer or autumn trips to Provence. Come with us to get a unique look at his life!

This past summer Bliss clients explored van Gogh's favorite region.

This past summer Bliss clients explored van Gogh’s favorite region.

Bliss clients also enjoyed a beautiful late lunch just outside of van Gogh's Provencal sanitorium.

Bliss clients also enjoyed a beautiful late lunch just outside of van Gogh’s Provencal sanitorium.

If you want to know more about the esteemed artist, check out our previous blog, Vincent van Gogh’s Provence.

A bientot-

Bliss Travels

Tour France: The Must-Eat French Foods


Anyone who has toured France will tell you that it has some of the best food in the world, without question. But with so many dishes to try, it’s sometimes difficult to know where to start! We’ve given you a list of Bliss Travels‘ favorite French foods to get you started. Do you have some favorite meals of your own? Let us know if you agree!

1. Fougasse

This bakery good is a specialty of Provence. With a focaccia-like texture and height, the fougasse has several deep cuts which allow the toppings to infuse their flavor throughout the bread. This could be anything from olives to fresh vegetables to ham and cheese.  Our favorite is une fougasse gratins, which is filled with chopped bacon. The bacon fat gives it an incredible crunchy crust and more flavor than one would ever think to find in an inauspicious loaf of bread–marveilleux!

The shape varies with each bakery that makes it, but every one is delicious!

The shape varies with each bakery that makes it, but every one is delicious!

2. Duck- Canard

The French rarely “do” beef. Instead, they specialize in what we would consider “alternative proteins”– and boy, do they do them well! Duck in France is incredibly tender, with a rich, buttery, and unique flavor that simply can’t be copied. In general, the French do not complicate this dish- it will be cooked perfectly and served with potatoes and perhaps some sauteed vegetables. They know a good thing when they have it! The Burgundy region especially has a reason to brag– clients who tour France with us are always ecstatic about this dish!

With a drizzle of balsamic oil and sauteed vegetables, this is divine!

With a drizzle of balsamic oil and sauteed vegetables, this is divine!

3.  Lamb- Agneau

Speaking of these “alternative proteins,” French lamb is consistently out of this world. One of the reasons these meats are so incredible in France is the way they were raised. Lamb roam the countryside, literally dining on herbs de Provence. Thus, they are flavored with rosemary, thyme and the like –naturally! Raising animals using methods that are considered “organic” in America, with fewer hormones and better quality food– they raise happy lambs! Any version of lamb you get will be to die for. Bliss Travels‘ favorite place is in a small bistro on the Left Bank of Paris, which specializes in an mouth-watering shoulder of lamb for two!

A shoulder of lamb for two? S'il vous plait!

A shoulder of lamb for two? S’il vous plait!

4. Napoleon- Millefeuille

This classic French pastry is crumbly, messy, almost always falls on your lap, and is totally worth it. It has gained notoriety across the world, but France is still the clear winner when it comes to making it. Literally– it’s name in French means, “1000 sheets/layers). And so true! Layers and layers of flaky pastry are interspersed with creamy custard, finished with a distinctively patterned top glaze. Parfait!

Does it get better than this?

Does it get better than this?

5. Any and All Breads- Tous les Pains!

Nothing in France opens before 10 AM, with the exception of the local bakery. And they certainly give you a reason to wake up early–the open storefront fills the street with the heavenly and comforting scent of warm bread. Most of the time, you can find the nearest bakery by following your nose! Baguettes and brioche are always great options. If you feel like branching out, try something with olives or noisettes (nuts), or pain aux cereales, which has whole grains and an pleasant texture.

How can you choose?

How can you choose?

6. Warm Goat Cheese Salad- Salade du Chevre Chaud 

This is a summer favorite! A simple, fresh bed of lettuce provides the counterpart to the the tangy, partially melted goat cheese served on toast that surrounds it. Light and refreshing, yet completely satisfying, every restaurant has their own spin on this dish, usually using local goat cheese. Whether in Provence, Paris, Burgundy or Bordeaux, this is always a great option. As it is summer, a glass of rose is essential to finish off the meal–bien sur!

Fresh bread, fresh goat cheese...what's better?

Fresh bread, fresh goat cheese…what’s better?

7. Chocolate Lava Cake- Chocolat Fondant

This is France’s gift to the chocoholics of the world. America has tried to copy this classic dish by dousing it in sugar, but the French know that the chocolate should take center stage. Here, the cake is made using dark chocolate, butter…and that’s about it. Rich and almost bitter, these tiny cakes will almost assuredly make you put your fork down after the first bite to shout a happy, “Mon Dieu, c’est incroyable!”

This is perfection.

This is perfection.

8. Melon and Prosciutto

Going without this dish on a trip to France is like visiting America without getting French Fries. It is a staple in the spring and summer months, especially in the Provence region, and starts off just about every good meal. The prosciutto’s smooth, mellow flavor is always appreciated. But the melon is what steals the show! The trick here is to look for “Cavaillon” melons, which is the Provencal town where they are grown. These are to die for!

The perfect blend of sweet and savory.

The perfect blend of sweet and savory.

Feeling inspired? Come with Bliss Travels to taste your way across France! Our spring and summer trips to Provence are the perfect opportunity to try Cavaillon melon at it’s finest, while our upcoming September trip to Burgundy gives you a chance to sample the heartier fare of the wine region!

A bientot-

Bliss Travels

Tour France; Exploring the Arles Outdoor Markets

Provence is known for its laissez-faire attitude, excellent food, and vivid, beautiful landscape. And all of this is captured perfectly in the enormous outdoor market of Arles, France!

The Arles Colisseum was built shortly after Rome's- you can see the inspiration!

The Arles Colisseum was built shortly after Rome’s- you can see the inspiration!

Saturday morning, Bliss Travels and our guests made our way over to Arles, a UNESCO World Heritage site best known for its Roman ruins (it was Julius Caesar’s favorite French town!) and stunningly preserved colosseum.

It is also the town where van Gogh famously lopped off his ear and painted one of his most well known pieces, the Cafe Terrace at Night. The cafe is still working to this day- we stopped and had drinks to cool off!

"Cafe Terrace at Night" by Vincent van Gogh, 1888.

“Cafe Terrace at Night” by Vincent van Gogh, 1888.

However, on Saturdays these beautiful ruins and even van Gogh‘s tumultuous history are overshadowed by the sprawling market that runs through the two main streets of town. Locals from around the Luberon region flock to this market, the largest around, to buy all manner of things. Mounds of burgundy cherries are sold next to blocks of homemade nougat and wheels of cheese that can weigh up to 60 pounds. Baskets of clucking chickens were stacked next to vats of black olives and woks of fresh Paella that three or four people could fit on!

After strolling through this gorgeous feast, we picked out our favorite foods–fresh forest strawberries (frais du bois), local goat cheeses, brioches, slabs of ham, spit roasted pork, a few bottles of wine, ‘donut’ peaches….amongst many other things!–and headed to a park surrounded by Roman ruins for the picnic of the decade! What a way to tour France.

Every ingredient is so fresh...it's hard to buy just one of anything.

Every ingredient is so fresh…it’s hard to buy just one of anything.

Under the trees, we shared a beautiful day surrounded by good company, piles of delicious treats and centuries of history. What a day- and what a life! Provence is pure Bliss.

A bientot-

Bliss Travels

Everything is fresh, and everyone is happy!

Everything is fresh, and everyone is happy!

Local cheeses were everywhere. Our mouths were watering from a booth away.

Local cheeses were everywhere. Our mouths were watering from a booth away.

Tour France; Bulls and Bastille Day in St Remy de Provence

Bastille Day, July 14th, la Fete Nationale…whatever you may call it, anyone in France will agree that it is the most entertaining holiday of the year. And this summer, Bliss Travels and our clients were lucky enough to celebrate with the French in St Remy de Provence during our July Provence trip!

The town square was bustling!

The town square was bustling!

Each region of France celebrates things differently. In Paris, there are Fireman’s Balls, fireworks at the Eiffel Tower, and a huge military parade, amongst many other things. Provence has a different take on the holiday, especially in St Remy.

One of the first bulls to run free in the square

One of the first bulls to run free in the square

Festivities begin the night before, with a unique tradition. The main square is suddenly sectioned off by a large gate, though the bars are far enough apart that people can squeeze through fairly easily. Everyone–from toddlers to grandfathers–gathers behind the gates, expectant and excited. Some of the bolder young men and boys strut into the unprotected center of the square as a van pulls up to each end of the gates. The van doors open suddenly and, one by one, enormous bulls (or taureaux) burst out into the square, only to be quickly corralled by experts on horseback. They guide the bull to the other end of the square, loading them onto the other van. Meanwhile, the boys in the center chase after the bull, trying to pull its tail and wrestle it to the ground.

Finally, all the bulls are brought to the same van. A brass band plays enthusiastically, the boys in the middle are shooed back to safety behind the gates, and the expectations of the crowd are nearly palpable. All are watching the huge van doors.

Suddenly, they are flung open and the entire herd of bulls comes racing through the town square. The cowboys on horseback chase after them, trying to keep them in line, as the crowd laughs and cheers and sings along to band’s galloping tunes. This carries on late into the night, as it has for decades. Everyone will be sleeping in late for Bastille Day!

The wine lovers on the trip had fun exploring the cellar

The wine lovers on the trip had fun exploring the cellar

The next morning, as promised, is a lazy one. Bliss Travels guests spent most of it wandering around the local Roman ruins, shopping, or relaxing at the pool. When night fell, we had dinner in a private wine cellar, toasting to Bastille Day and good company! The perfect weather of twilight encouraged us to take our desserts of fresh fruits and chocolat fondant (and wine glasses, of course) outside to be serenaded by a jazz band playing on the corner.

The Dancing Marie Antoinettes were a sensation!

The Dancing Marie Antoinettes were a sensation!

Properly satiated, we meandered over to the town square to watch the fireworks with the locals. Afterwards, a large band playing everything from American Top 40 hits, to disco-era medleys, to timeless French classics kept St Remy grooving late into the night. Their Bastille Day song–complete with dancing Marie Antoinettes!–was a huge hit, and the perfect way to end the evening.

Though Bastille Day in Paris is incredible, we almost prefer the quirky and completely unique celebrations in the South of France. Bulls, bands, fireworks, and good food–what better way to celebrate? Come to Provence with Bliss next year to see it all for yourself!

A Bientot-

Bliss Travels